Molasses Cookies - Author Michelle Willingham
Savor the rich flavor of Molasses Cookies with ground ginger and a soft dough perfect for cutting into shapes. Bake to perfection and top with icing or confectioner's sugar. Recipe by Michelle...
Ingredients
- 1 cup molasses (8 oz black treacle)
- 1 Tablespoon (15 ml) ground ginger
- 1 Tablespoon (15 ml) baking soda (bicarbonate of soda)
- 2 Tablespoons (30 ml) warm water
- 1/2 cup melted butter (125 ml)
- 2 1/2 cups flour (approximately 1 lb 4 oz, or 567 grams)
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