Grilled Peaches with Lemon-Honey Quark | Wisconsin Cheese
Sweet, juicy peaches meet tangy quark and a hint of honey and lemon in this grilled peach recipe. Perfect for a light dessert or an elegant appetizer.
Ingredients
- 4 tablespoons butter, cubed and melted
- 2 tablespoons brown sugar
- 4 medium fresh peaches, halved and pitted
- 1 container (8 ounces) Clock Shadow Creamery™ Quark cheese
- 1/4 cup honey
- 1 tablespoon lemon zest
- 1/2 cup granola
- Additional honey, warmed
- Additional lemon zest
- Fresh basil leaves
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