Easy Pasta Carbonara - Recipes | Pampered Chef US Site

Ingredients

• 1/2 of a 12-oz (350-g) pkg uncooked turkey bacon (see Cook’s Tip)
• 1 medium onion
• 4 garlic cloves
• 1/2 tsp (2 mL) crushed red pepper flakes (optional)
• 1 pkg (14.5 oz or 411 g) uncooked multigrain bow-tie pasta (5 cups/1.25 L)
• 1 carton (32 oz/1 L) unsalted chicken stock
• 1 can (12 oz or 370 mL) fat-free evaporated milk
• 1 oz (30 g) fresh Parmesan cheese
• 4 oz (125 g) reduced-fat cream cheese (Neufchâtel), softened
• 1 1/2 cups (375 mL) frozen peas, thawed