Chocolate Pecan Chess Pie Recipe

Ingredients

• 1 (9 inch) pastry for a 9 inch single crust pie
• 1.5 cups white sugar
• 3.5 tablespoons cocoa
• 0.5 cup butter, melted
• 1 (5 ounce) can evaporated milk
• 2 eggs, beaten
• 1 teaspoon vanilla extract
• 0.75 cup chopped pecans