Easy Vegan Layered Taco Dip Recipe with Refried Beans

Ingredients

• 2 cups vegan ground beef
• 2 Tbsp taco seasoning (divided)
• 1 16-oz can vegetarian refried beans
• 3/4 cup vegan sour cream
• 2 cup shredded Iceberg lettuce
• 1 cup vegan shredded cheese
• 3/4 cup diced tomatoes
• 1/3 cup diced red onion
• 1/4 cup chopped black olives
• 1/4 cup sliced green onion
• 1 avocado (diced or 1/4 cup guacamole)
• 1 jalapeno (diced or sliced)