MEXICAN AVOCADO DIP
| 8 oz. sour cream 8 oz. refried beans 3/4 pkg. taco seasoning 1 can avocado dip small can chopped green chilies 2 firm tomatoes, chopped 1 c.
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Cooking tools:
- Baking dish
- Mixing bowl
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Refrigerator
- Serving platter
Ingredients
- 8 oz. sour cream
- 8 oz. refried beans
- 3/4 pkg. taco seasoning
- 1 can avocado dip
- small can chopped green chilies
- 2 firm tomatoes, chopped
- 1 c. diced purple onions
- 1 c. grated Cheddar cheese
- 1 c. grated Monterey Jack cheese
- 2 bags dip size Fritos
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