Strawberry Bread Pudding recipe | PCC Community Markets

Ingredients

• 5 eggs
• 2 cups milk
• 1 cup heavy cream
• 1 teaspoon vanilla extract
• 3/4 cup sugar
• 1/2 teaspoon salt
• 1/4 teaspoon cinnamon
• 1 (1-pound) loaf day-old white bread, cut into 1-inch cubes
• Butter, for dish
• 1 pound strawberries, sliced
• 1 teaspoon lemon zest
• Crème fraîche, for serving (optional)