Classic Family Meatloaf: A Comfort Food Favourite - Sharp Blades

Ingredients

• 1.5 lbs (680g) ground beef (80/20 fat ratio for juiciness)
• 1 cup breadcrumbs (or crushed crackers)
• 1 small onion, finely diced
• 1 large egg, beaten
• ½ cup milk (or beef broth)
• 2 cloves garlic, minced
• 2 tbsp Worcestershire sauce
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp dried thyme (or Italian seasoning)