My Grandmother's Easy Garlic Fried Rice: A Flavorful…
Looking for a delicious way to use leftover rice? This easy garlic fried rice recipe is my go-to for a quick meal. Trust me, it’s a flavor-packed delight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 4 cups cooked white rice (about 2 cups uncooked) (600g)
- 6 cloves garlic, minced
- 3 tablespoons vegetable oil (45ml)
- 2 large eggs, beaten (optional)
- 3 tablespoons soy sauce (45ml)
- 1/2 teaspoon salt (2.5g), adjust to taste
- 1/4 teaspoon pepper (1g), adjust to taste
- 2 green onions, sliced (for garnish)
- Optional: 1/2 cup cooked protein (shrimp, chicken, or tofu) (75g)
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