Smoky Grilled Steak Tacos

Smoky Grilled Steak Tacos

centr.com

Taking Taco Tuesday to the next level is as easy as swapping out the usual ground meat for a classy grilled steak. Sergio gives the steak a smoky flavor by seasoning with paprika.

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Ingredients

  • 1⁄2 corn cob, (medium, 160g)
  • 1 tsp olive oil
  • salt & pepper, to taste
  • 250g scotch fillet or other steak
  • 2 tsp smoked paprika
  • 2 corn tortillas, small (25g ea) (or wheat), warmed
  • 2 tbs Greek yogurt (or dairy-free alternative)
  • 1 medium tomato, diced
  • 1⁄4 avocado (medium, 240g), diced
  • 1⁄4 red onion, finely diced
  • 1⁄2 bunch of fresh coriander (80g bunch), roughly chopped
  • 1 small red chilli, deseeded & chopped
  • 1 lime, juiced

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