Moravian Sugar Cake
This is an heirloom recipe I received while visiting Old Salem, North Carolina. It's a simple Czech dessert that came to this country with an early wave
Ingredients
- 1 package active yeast 2 1/4 teaspoons
- 3/4 cup cooked mashed potatoes, room temperature
- 3/4 cup milk, room temperature
- 1 egg, room temperatue
- 3/4 cup sugar
- 3 to 4 cups all purpose flour
- 1 teaspoon salt
- 6 tablespoons unsalted butter, melted
- Topping
- 3/4 cup brown sugar
- 2 teaspoons cinnamon
- 6 tablespoons unsalted butter, cold and cut into slices
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