Pomegranate Balsamic Glazed Chicken
    
    
    
      – Rocky Mountain Olive Oil

Pomegranate Balsamic Glazed Chicken – Rocky Mountain Olive Oil

rockymountainoliveoil.com

We love the recipe for hectic weeknights, and it makes great leftovers to add to salads for lunch the next day! Ingredients: 4- 4-ounce chicken thighs, bone-in, skin on 3 tablespoons Rocky Mountain...

View full recipe on rockymountainoliveoil.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockymountainoliveoil.com.

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Ingredients

  • 4 4-ounce chicken thighs, bone-in, skin on
  • 3 tablespoons Rocky Mountain Olive Oil Pomegranate Balsamic Vinegar or Rocky Mountain Olive Oil Pomegranate Quince Balsamic Vinegar
  • 3 tablespoons Rocky Mountain Olive Oil Rosemary Fused Olive Oil
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon Grind Spice Co Zapp Spice Blend

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