Bismarck-Style Burger with Fried Egg - Easy & Authentic 🍔🍳 - Umami Sans Frontieres
In Berlin, you’ll find countless gourmet burger spots—and they inspired me to recreate that restaurant-quality taste at home. Our family is crazy about burgers, so having them fresh from our own...
Ingredients
- 4 Brioche Buns (or buns of your choice)
- 500 g of Ground Beef or Ground Beef and Pork Mix
- A pinch of Salt
- A pinch of Black Pepper
- 2 teaspoons of Soy Sauce
- 4 slices of Cheddar Cheese (melting type)
- 80 g of Bacon
- 1 Large Tomato
- 4 Leaves of Lettuce
- 4 Eggs (for fried eggs)
- 4 tablespoons of Mayonnaise
- 1 tablespoon of Tomato Paste
- 1 teaspoon of Medium-Spicy Mustard
- 1 tablespoon of Lemon Juice (or juice of 1/2 Lemon)
- 1 teaspoon of Paprika Powder
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