How to Brine a Turkey, Start Today! – Cook With Haley – iconictranslation.com
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Ingredients
- 3-4 Sprigs fresh sage
- 1 TSP. black peppercorns
- 2 TSP. chopped candied ginger
- 2 TSP. allspice berries
- 1/2 Gallon vegetable stock, cold
- 1/2 Gallon Belgian Specialty Ale, or other sweet homebrew
- 1 Gallon iced water
- 1 11-16 Pound turkey, removed from wrapping
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