Baked Apple Cider Donuts | WQDR-AM

Ingredients

• 1 ½ cups (360ml) apple cider
• 2 cups (250g) all-purpose flour
• 1 teaspoon baking soda
• 3/4 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1 teaspoon apple pie spice
• 1/4 teaspoon salt
• 2 Tablespoons (28g) unsalted butter, melted
• 1 large egg, at room temperature
• ½ cup (100g) packed light or dark brown sugar
• ½ cup (100g) granulated sugar
• ½ cup (120ml) milk, at room temperature
• 1 teaspoon pure vanilla extract