Croissants, Bakers Paradise, Bread, Rolls, Rusks, Vegculinary Menu, Beverages, Desserts, Meals Veget
Croissants, Bakers Paradise, Bread, Rolls, Rusks, Vegculinary Menu, Beverages, Desserts, Meals Vegetarian Culinary, Vegetarian Food, Recipes Vegetarian, Vegculinary, Vegetarian Food, Veg Recipes,...
Keywords
- Croissants
- Bakers Paradise
- Bread
- Rolls
- Rusks
- Vegculinary Menu
- Beverages
- Desserts
- Meals Vegetarian Culinary
- Vegetarian Food
- Recipes
- Vegetarian
- Vegculinary
- Veg Recipes
- Menu
- Juices
- Food
- Health
- Indian
- South Indian
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Cooking tools:
- Rolling pin
- Pastry brush
- Sifter
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Baking sheet
- Oven
Ingredients
- 3/4 lb. Plain flour
- 1 oz. Yeast
- 1/4 pint milk
- 4 tblspns. Water
- 8 oz. Butter
- 1/2 tspn. Salt
- 3 tspns. Castor Sugar
- Milk for glazing.
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