Comforting Chicken Matzo Ball Soup | Recipe | Town & Country Markets
Cook up the perfect warm meal with this chicken matzo ball soup. Golden matzo balls, savory chicken, and aromatic broth make this comfort in a bowl.
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Ingredients
- 3 large eggs, separated
- Kosher salt
- freshly ground black pepper
- 2 tablespoons chopped fresh parsley
- 2 tablespoons olive oil (or chicken fat)
- 1/3 cup seltzer water
- 1 cup matzo meal
- 2 teaspoons oil
- 1/2 cup chopped carrot
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 2 cups chopped cooked chicken
- 8 cups chicken broth
- Chopped parsley or dill to garnish
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