Kerala Moru Curry (Buttermilk Curry) Mor Kuzhambu Recipe
Learn how to cook/make Kerala Moru Curry (Buttermilk Curry) Mor Kuzhambu by Bawarchi Lijo Rocky Vadakedath. Moru Curry / Mor Kuzhambu is a dish specifically from Tamil Nadu & Kerala.Translation:...
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- Kerala Moru Curry (Buttermilk Curry) Mor Kuzhambu Recipe | Bawarchi Rasoi recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.
Ingredients
- Curd 200 ml
- 4 Glasses Of Water
- 5-6 Garlic Cloves
- 1 or 2 Onions According To Your Liking
- 1 Green Chilli
- Chopped Ginger - 1 Teaspoon
- Chopped Garlic - 1 Teaspoon
- Coconut Oil - 1 Teaspoon
- Mustard Seeds - ½ Teaspoon
- Cumin Seeds - ½ Teaspoon
- Fenugreek Seeds
- Turmeric Powder - ½ Teaspoon
- Salt As Needed
- Few Curry Leaves
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