Beefy roasted bell pepper pasta
Try something different with this beefy roasted bell pepper pasta. Ready in 20 minutes, so it's perfect as a weekday meal. Serves 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 500 grams minced beef
- 300 grams pasta of your choice
- 2 red onions
- 3 garlic cloves
- half a red pepper
- 2 roasted red, green or yellow bell peppers *
- half a carrot
- half a pointed cabbage
- 100 ml red wine
- olive oil
- pepper and salt to taste
- parsley for garnish
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