Florida Hot Dog Relish - Key Lime Coconut
This fresh recipe for a vegan hot dog relish is from Justin Timineri, Florida culinary ambassador and state chef. Adjust the ingredients to your own taste!
Ingredients
- 2 fresh tomatoes (diced)
- 1 medium cucumber (seeded & chopped)
- 1 cup carrots (sliced & chopped)
- 1/2 red onion (diced)
- 6 radishes (thinly sliced & chopped)
- 1 green bell pepper (chopped)
- 2 tablespoons fresh basil (sliced like a shred)
- 2 tablespoons fresh parsley (chopped (I omitted the parsley))
- 3 cloves garlic (minced)
- salt and pepper (to taste)
- 1/4 cup olive oil
- 1/4 cup white wine vinegar
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