Telera Rolls: The Secret to Perfect Traditional Mexican…
Looking for authentic telera rolls? Discover how to prepare these soft, crispy Mexican rolls at home with our easy recipe. Bake the best torta bread today!
Ingredients
- 4 cups (480 g) all-purpose flour
- 1 and ½ teaspoons (7 g) active dry yeast
- 1 teaspoon (5 g) salt
- 2 tablespoons (25 g) granulated sugar
- 1 and ½ cups (360 ml) warm water (110°F / 43°C)
- 2 tablespoons (30 ml) vegetable oil
- 1 large egg (for egg wash, optional)
- 1 tablespoon (15 ml) water (for egg wash, optional)
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