Best Chocolate Brownies Recipe – Rich and Fudgy | PEKIS Recipes
There’s something undeniably irresistible about chocolate brownies. Whether you’re a connoisseur of indulgent desserts or just someone with a sweet…
Ingredients
- Butter: 225 g (1 cup = 8 oz)
- Granulated sugar: 300 g (1 ½ cups)
- 4 large eggs
- Dark chocolate (70% cocoa or higher), chopped: 200 g (7 oz)
- All-purpose flour: 125 g (1 cup)
- Cocoa powder: 30 g (¼ cup)
- Vanilla extract: 1 tsp (5 ml)
- Baking powder: 1 tsp (5 ml)
- Salt: 1 g (¼ tsp)
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