Easy Chicken Pepper Fry Recipe – Boombay

Ingredients

• 350 grams of Chicken
• 2 medium sized onion, finely chopped
• 2 tablespoons of Ginger Garlic paste
• 2 and ½ teaspoon of Boombay’s Black Pepper Vegan Mayo
• 2 teaspoons of Coriander powder
• ½ teaspoon of Jeera or Cumin powder
• 1 teaspoon of Garam Masala
• Salt to taste
• 1 stick of Curry Leaves
• 1 teaspoon of Mustard Seeds
• 4 tablespoons of oil
• 1 cup water or more if needed