Amish Waffles Recipe: How to Make It
These waffles are so crispy and tasty, you wouldn't believe they could get any better—until you add the topping. It's so delicious.—Neil and Jeanne Liechty, Pensacola, Florida
Keywords
- taste of home waffles
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 cup all-purpose flour
- 1 cup sifted cake flour
- 1-1/2 cups whole milk
- 2-1/2 teaspoons baking powder
- 2 large eggs, room temperature, well beaten
- 5 tablespoons butter, melted
- 1 teaspoon vanilla
- TOPPING:
- 1-2/3 cups water
- 2/3 cup sugar
- 2 tablespoons cornstarch
- 2 tablespoons light corn syrup
- 8 ounces frozen blueberries
- 8 ounces frozen raspberries
- Vanilla ice cream, optional
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