The Ultimate Turkey Gobbler Sandwich with Cranberry Mayo
Everyone will love this festive twist on the BLT. You can serve it with fries for a more filling lunchtime treat.
Ingredients
- For the cranberry mayo:
- 3 tbsp mayonnaise
- 1 tbsp cranberry sauce
- A squeeze lemon juice
- Freshly ground black pepper
- 6 rashes streaky bacon
- 4 lettuce leaves, washed
- 150g cooked Totally Traditional Turkey, sliced or shredded
- 1 large tomato, sliced
- 2 handfuls potato crisps
- 6 slices wholemeal bread
- Butter for spreading on the bread
- Sea salt and black pepper
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