Korean Salmon Rice Recipe | Rice Cookers 101
Flavorful Korean Salmon Rice packed with traditional spices and cooked to perfection in your rice cooker. Crispy skin, tender fish, and aromatic rice—ready in 30 minutes!
Ingredients
- 1 lb. salmon fillet
- vegetable oil
- uncooked white rice
- water
- garlic
- soy sauce
- honey
- sesame oil
- ginger
- green onions
- sesame seeds
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