Jansson's Temptation | Nigella's Recipes | Nigella Lawson

Name: Jansson's Temptation | Nigella's Recipes | Nigella Lawson
Ingredients: 2 large onions (approx. 400g / 4 cups sliced); 4 x 15ml tablespoons butter plus more for greasing; A good grinding of pepper; 2 x 125 grams tins of Swedish ansjovis; 300 millilitres full fat milk; 2 teaspoons Maldon sea salt flakes plus ½ teaspoon (or 1 teaspoon fine sea salt, plus ¼ teaspoon); 1¼ kilograms potatoes; 300 millilitres double cream; 2 - 3 x 15ml tablespoons breadcrumbs (optional)

www.nigella.com

The most fabulous Swedish potato bake: the potatoes are cut as if you were making French fries, then layered up in a dish with onions, ansjovis and cream.

Keywords

Autumnal
Christmas
Winter
Comfort
Indulgent
Sociable
Egg Free
Nut Free

View full recipe on www.nigella.com

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Ingredients

2 large onions (approx. 400g / 4 cups sliced)
4 x 15ml tablespoons butter plus more for greasing
A good grinding of pepper
2 x 125 grams tins of Swedish ansjovis
300 millilitres full fat milk
2 teaspoons Maldon sea salt flakes plus ½ teaspoon (or 1 teaspoon fine sea salt, plus ¼ teaspoon)
1¼ kilograms potatoes
300 millilitres double cream
2 - 3 x 15ml tablespoons breadcrumbs (optional)