Prosciutto Pizza with Cauliflower Crust Recipe | Food Network UK

Ingredients

• 1 small head cauliflower, chopped (about 5 cups)
• 2 ounces shredded Cheddar (1 cup)
• 1 large egg
• 1/2 teaspoon dried Italian seasoning or oregano
• 1 clove garlic, minced
• Salt and freshly ground black pepper
• Olive oil, for brushing
• 1 1/2 cups shredded mozzarella (6 ounces)
• 1/2 cup marinara sauce
• 4 slices prosciutto (1 ounce), sliced into ribbons
• Crushed red pepper flakes, for sprinkling
• 1/4 cup fresh basil leaves, torn