Avocado Chips Recipe: Crispy Baked Parmesan Crisps
Crispy avocado chips that snap like a real chip, baked from ripe avocado, parmesan, and lime at 325°F. Gluten free, 0.5g net carbs each.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ketofocus.com.
Ingredients
- 1 avocado, skinned and seeded
- ¾ cup grated parmesan cheese
- 1 teaspoon lime juice
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon cayenne pepper
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