Three-Cheese Buffalo Chicken Dip - Food Gardening Network

Three-Cheese Buffalo Chicken Dip - Food Gardening Network

foodgardening.mequoda.com

View full recipe on foodgardening.mequoda.com

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Ingredients

  • 3 boneless, skinless chicken breasts, cooked and shredded (about 3 cups)
  • 2 cups shredded mozzarella cheese
  • 1 cup bottled hot sauce
  • 1 cup sour cream
  • 1 (8-ounce) package cream cheese, softened
  • 5 ounces crumbled blue cheese
  • 2 tablespoons dry ranch salad dressing mix
  • Parsley, for garnish (optional)
  • Corn chips and celery sticks for dipping, reserving celery leaves, for garnish (optional)

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