Pandan Cookies
Combine 1 3/4 cup of all purpose flour, 1 tsp of baking soda, and ¼ tsp of salt in a bowl. Mix and set aside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Stand mixer
- Hand mixer
- Cookie scoop
- Cooling rack
- Oven
- Refrigerator
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 1 ¾ cup all purpose flour (218 g)
- 1 tsp baking soda (4.6 g)
- ¼ tsp salt (1.5 g)
- ½ cup unsalted butter (room temperature) (113 g)
- 1 cup granulated sugar (½ cup for the dough, ½ cup for rolling) (100 g + 100 g)
- ½ cup light brown sugar (110 g)
- 1 egg
- ½ tsp vanilla extract
- 1 tsp pandan extract
- ½ cup shredded coconut
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