Pandan Cookies

Pandan Cookies

www.umami.recipes

Combine 1 3/4 cup of all purpose flour, 1 tsp of baking soda, and ¼ tsp of salt in a bowl. Mix and set aside.

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Cooking tools:

  • Stand mixer
  • Hand mixer
  • Cookie scoop
  • Cooling rack
  • Oven
  • Refrigerator
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 ¾ cup all purpose flour (218 g)
  • 1 tsp baking soda (4.6 g)
  • ¼ tsp salt (1.5 g)
  • ½ cup unsalted butter (room temperature) (113 g)
  • 1 cup granulated sugar (½ cup for the dough, ½ cup for rolling) (100 g + 100 g)
  • ½ cup light brown sugar (110 g)
  • 1 egg
  • ½ tsp vanilla extract
  • 1 tsp pandan extract
  • ½ cup shredded coconut

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