Tuna Bread Rolls Stuffed with Cheese and Mayonnaise
Perfect for light lunches, snacks or picnics, these cheesy tuna mayo bread rolls make for a delicious quick bite!
Ingredients
- 1 packet of ready-made bread dough
- 2 x 170 g light shredded tuna
- 1 cup cream cheese, softened
- 1 cup cheddar cheese grated, plus extra for topping
- ½ cup mayonnaise
- 2 tbsp chopped parsley
- zest and juice of one lemon
- 1 tbsp seafood rub mix
- Smoked paprika
- salt and pepper to taste
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