Battered Fish Recipe
Battered Fish – it’s simple, delicious, and irresistibly golden! This recipe promises a culinary experience that leaves an impression.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 500 g Fish (cod, haddock)
- 150 g Plain Flour
- 1 tsp Baking Powder
- 1/2 tsp Salt
- 250 ml Water (cold)
- Vegetable Oil (for frying)
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