Grilled Mango-Habanero Shrimp Recipe :: The Meatwave
This recipe pairs sweet mango with spicy habanero for an overall fruity flavor that pairs great with the sweet meat of shrimp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.
Ingredients
- 1 ripe mango, peeled and cored
- 2 habanero peppers, stemmed
- 2 tablespoons freshly squeezed lemon juice
- 1 tablespoon freshly minced ginger
- 3 medium garlic cloves
- 1 teaspoon garam masala
- 1 teaspoon dark brown sugar
- 1/4 cup canola oil
- Kosher salt, to taste
- 1 1/2 lbs shrimp, peeled, deveined, and rinsed
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