Mango Salsa Recipe
Pair the sweet, slightly spicy salsa with your favorite seafood or just scoop it onto tortilla chips.
Ingredients
- 1 ripe mango, peeled, pitted, and finely diced (1 1/2 cups)
- 2 tablespoons finely chopped red onion
- 1/2 jalapeño, minced
- 3 tablespoons fresh cilantro leaves, chopped
- 3 tablespoons fresh lime juice
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