Nom nom nachos | New World
Nachos with a twist! With nutritious kūmara instead of corn chips, this nacho-style, vegetarian friendly dish will be a winner for kids and adults alike.
Ingredients
- 800g kūmara, sliced into ½ cm rounds
- 3 large carrots, cut into thin slices
- 2 tablespoons oil
- Pepper, to taste
- 1 tablespoon paprika (optional)
- 1 teaspoon cumin (optional)
- 2 x 410g cans corn kernels, rinsed and drained
- 1 x 410g can black beans, rinsed and drained
- 1 x 400g can lentils, rinsed and drained
- 1 large onion, finely diced
- 150g cheese*, grated
- 125g sour cream*
- ½ bunch parsley*, leaves and stalks roughly chopped
- ½ lettuce*, shredded
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