Quaker® Scrambled Oats Yogurt Bowl | FLVR
Sweetened with bananas and flavored with warm spices, these oat scrambled eggs are served over Greek yogurt for a satisfying breakfast bowl that’s loaded with nutrients and protein.
Ingredients
- 4 bananas
- 1 ¼ cups Quaker® Oats-Old Fashioned
- 4 eggs, beaten
- 1 tsp vanilla extract
- 1/4 tsp ground cardamom
- 1/4 tsp ground cinnamon
- Pinch salt
- 1 tbsp coconut oil
- 2 cups plain nonfat Greek yogurt
- 1 cup sliced strawberries
- 1/2 cup blueberries
- 1/2 cup raspberries
- 1/2 cup unsalted pistachios
- 1/4 cup liquid honey
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