French bread pepperoni pizzas | Recipe | Bounded by Buns

Name: French bread pepperoni pizzas | Recipe | Bounded by Buns
Ingredients: 6 inches of a French sub roll , split in half; 3 tablespoons butter; 8 to 10 tablespoons pizza sauce; 2 to 4 ounces low moisture mozzarella; 2 to 3 ounces pepperoni, cut into quarters; pinch fennel seed (optional); grated parmesan (optional); red chili flakes (optional)

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Much like the French bread pizzas you find in the freezer section of the grocery store, except you can tweak these to your liking with your favorite toppings and homemade sauce. Flip two French bread...

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Ingredients

6 inches of a <a href='https://boundedbybuns.com/recipes/r/sub-rolls' alt='link to recipe' title='link to recipe'>French sub roll</a>, split in half
3 tablespoons butter
8 to 10 tablespoons <a href='https://boundedbybuns.com/recipes/r/pizza-sauce' alt='link to recipe' title='link to recipe'>pizza sauce</a>
2 to 4 ounces low moisture mozzarella
2 to 3 ounces pepperoni, cut into quarters
pinch fennel seed (optional)
grated parmesan (optional)
red chili flakes (optional)