How to make old fashioned romesco dip?
Romesco dip is a Spanish or Catalan traditional sauce. It is made og roasted red peppers and nuts. Much better flavour is if you add roasted chili pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savourytrips.com.
Ingredients
- 1/4 cup of olive oil
- 6-7 cherry tomatoes
- 1 clove of garlic
- 3 spoons of almonds without skin
- 3 spoons of hazelnuts without skin
- optional - 1 spoon of overbaked walnuts
- 1 spoon of vinegar (balsamic, rice or apple)
- a little bit of chilli to taste
- 5 roasted and peeled red peppers
- salt, pepper to taste
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