Maple Bourbon BBQ Pulled Chicken Sandwiches - Fuller’s Sugarhouse

Ingredients

• 2 pounds boneless, skinless chicken thighs
• 1 cup ketchup
• ½ cup bourbon
• 3 tbsp Fuller’s Sugarhouse pure maple syrup
• 3 tbsp apple cider vinegar
• 1 tbsp molasses
• 1 tbsp Dijon mustard
• 1 tbsp Worcestershire sauce
• 1 tsp onion powder
• 1 tsp garlic powder
• 1/2 tsp red pepper flakes
• (for serving) Buns