healthy breakfast cookies
Healthy breakfast cookies are the perfect solution for an easy breakfast. Vegan, gluten-free, and naturally sweetened, they are great for anyone!
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Ingredients
- ¾ cup dates, packed (soaked for 10 minutes in warm water and then drained)
- ¼ cup honey (or maple syrup if vegan)
- 1 medium ripe banana
- 2 tablespoons natural salted almond butter or peanut butter
- ¾ cup almond meal
- ½ cup rolled oats (if you are making these gluten free, make sure to get certified gluten free rolled oats)
- ½ cup unsweetened coconut
- ¼ cup almonds, chopped
- ¼ cup additional optional add-ins: dried fruit, chocolate chips, chopped chocolate, blueberries, flax seed, chopped nuts, etc.
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