Beef Soup with Cabbage Vermicelli Recipe - Simple Chinese Food
The big pot of beef broth left over from the beef stew should not be wasted. Make a pot of hot beef broth stewed with vermicelli cabbage. The soup has a strong flavor. Not only the cabbage is eaten...
Keywords
- Beef Soup with Cabbage Vermicelli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 1 piece Cabbage Heart
- 1 piece Mung bean vermicelli
- 1 large bowl beef soup
- 1/2 bowl Fungus
- 1 short section shallot
- 1 small piece ginger
- 1 piece star anise
- Some Soy sauce
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