Da-Vinci Code Beer Recipe | All Grain American Pale Ale
"Da-Vinci Code" American Pale Ale beer recipe by ScotlyCarbs. All Grain, ABV 5.33%, IBU 20.3, SRM 5.09, Fermentables: (Pale 2-Row, Munich - Light 10L, Wheat, Caramel / Crystal 40L) Hops: (Cascade,...
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- barley
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- yeast
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Cooking tools:
- Grain mill
- Mash tun
- Hydrometer
- Fermenter
- Keg
- Co2 tank
- Regulator
- Kitchen scale
- Instant-read thermometer
- Stockpot
- Fine-mesh sieve
- Ladle
- Spoon
- Measuring cup
- Bucket
Ingredients
- 4 kg Pale 2-Row
- 1/2 kg Munich - Light 10L
- 1/2 kg Wheat
- 1/8 kg Caramel / Crystal 40L
- 17 g Cascade Hops
- 12 g Cascade Hops
- 10 g Centennial Hops
- 13 g Centennial Hops
- 32 g Cascade Hops
- 30 g Amarillo Hops
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