Beef, kiwi, lettuce | Antonio Biafora | Chef Recipes | Reporter Gourmet S.r.l.
Beef, kiwi, lettuce | Antonio Biafora
Ingredients
- 1 sirloin of beef
- Extra-virgin olive oil to taste
- salt to taste
- garlic, rosemary, thyme sage and bay leaf to taste
- 4 g dehydrated sage
- 4gr dehydrated thyme
- 4gr white pepper
- 4 g salt
- 1 g garlic powder
- 2 g dehydrated rosemary
- 2 romaine lettuce leaves
- 150 g extra-virgin olive oil
- 80 g lemon juice
- 10 g salt
- 1 kiwi
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