Rum and Pineapple Juice Recipe: How to Make a Tropical Cocktail
With this rum and pineapple juice recipe, you’ll be making this amazing cocktail and cutting a whole pineapple with ease. Let’s begin.
Ingredients
- 16 fl oz pineapple juice (from 18 to 20 oz fresh pineapple, about 1 large fruit)
- 4 fl oz 80-proof rum
- 1/2 tsp lime juice
- 1 tbsp sugar (optional)
- 1 tsp star anise powder
- 4 whole star anise (for garnish)
- 8 mint leaves (for garnish)
- 2 cups ice
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