Baked Brie with Spicy Mango Honey-Rum Topping – I Love Imported Cheese
Baked Brie with Spicy Mango Honey-Rum Topping Luscious, buttery, baked imported cow’s milk Brie cheese from France is topped with a simple fresh mango sauce and garnished with toasted almonds and...
Ingredients
- 1 8 oz wheel imported Brie cheese
- ⅓ cup mango chutney
- ⅓ cup diced fresh mango
- 2 TB spiced rum
- 3 TB toasted sliced (honey roasted almonds)
- 2 TB hot honey for garnish
- Crostini or crackers for serving
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