Leftover Roasted Chicken Tacos with Fresh Guacamole and Salsa – Pasture Project
Ingredients: For the chicken: 2 cups leftover roasted chicken, shredded or diced 1 tablespoon olive oil 1 teaspoon chili powder 1/2 teaspoon cumin 1/2 teaspoon garlic powder Salt and pepper, to taste...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pastureproject.com.
Ingredients
- 2 cups leftover roasted chicken, shredded or diced
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- 2 ripe avocados
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- Juice of 1 lime
- 1 cup diced tomatoes
- Corn tortillas
- Julienned watermelon radish
- Crumbled cotija cheese
- Fresh cilantro leaves, for garnish
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