Nourish PA: Sesame Peanut Noodles with Pickled Onions

Nourish PA: Sesame Peanut Noodles with Pickled Onions

www.paeats.org

These peanut noodles make a quick snack or side dish. Top with steamed or fried vegetables, baked tofu or grilled chicken to make it a full meal!

View full recipe on www.paeats.org

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.paeats.org.

Share this recipe:

Cooking tools:

  • Pot
  • Stove
  • Colander
  • Pasta strainer
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Serving bowl
  • Spoon

Ingredients

  • 1/4 cup creamy peanut butter
  • 2 teaspoons light-colored vinegar, like rice wine, white wine, champagne, distilled white or apple cider vinegar
  • 2 teaspoons soy sauce
  • 1/4 teaspoon crushed red pepper (optional)
  • 2-3 drops sesame oil (optional)
  • 1-2 teaspoons Hoisin sauce
  • 2 teaspoons vegetable, canola or olive oil
  • 2 packs (1 pound) dry udon noodles
  • 1 tablespoon vegetable, canola or olive oil
  • Prepared peanut sauce
  • Pickled red onions, to taste
  • Sesame seeds, to taste
  • Herbs or vegetables of choice

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This