Sweet Potato and Chickpea Tikka Masala – Brooklyn Delhi
Am sweet on this Sweet Potato and Chickpea Tikka Masala because 1. it comes together oh so fast and 2. it’s damn delicious. I first made this recipe with leftover roasted sweet potato but since...
Ingredients
- 1 tablespoon mild, flavorless oil such as canola or sunflower
- 1 large sweet potato, peeled and cut into 1/2 inch cubes
- 1 jar of Brooklyn Delhi Tikka Masala (or Cashew Butter Masala)
- 1 14 oz can coconut milk
- 1 15 oz can chickpeas, drained and rinsed
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