Sprouted Sandwich Bread and Rolls | The Whole Grains Council
Discover how to make delicious sprouted sandwich bread and rolls using whole grains for a healthier twist on classic bread.
Ingredients
- 4 tablespoons room-temperature butter
- 4 tablespoons room-temperature maple syrup
- 1 ½ cups room-temperature water
- 4 cups sprouted whole wheat flour
- 1 ½ teaspoons sea salt
- 2 teaspoons yeast
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